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Taste preference thresholds for food-associated sugars in the squirrel monkey (Saimiri sciureus)

✍ Scribed by Matthias Laska

Publisher: Springer Japan
Year: 1996
Tongue: English
Weight: 287 KB
Volume: 37
Category: Article
ISSN: 0032-8332
DOI: 10.1007/bf02382925

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