✦ LIBER ✦
Taiwan Consumers' Perceptions on Safety, Taste, Nutritional Values of U.S. Beef and the Relationships of These Attributes to Consumers' Intention to Purchase U.S. Beef
✍ Scribed by C. Wu; J. Chen
- Book ID
- 118469711
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 60 KB
- Volume
- 112
- Category
- Article
- ISSN
- 2212-2672
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