Synthèse de sucres aminés ramifiés. IV Synthèse de quelques dérivés nouveaux par l'intermédiaire d'une hexose-spiro-aziridine
✍ Scribed by Jean-Marc Bourgeois
- Publisher
- John Wiley and Sons
- Year
- 1976
- Tongue
- German
- Weight
- 759 KB
- Volume
- 59
- Category
- Article
- ISSN
- 0018-019X
No coin nor oath required. For personal study only.
✦ Synopsis
Treatment of 3‐C‐cyano‐1,2:5,6‐di‐O‐isopropylidene‐3‐O‐(toluene‐p‐sulfonyl)‐α‐D‐allofurannose with AlLiH~4~ yields a sugar‐spiro‐aziridine and a branched chain sulfonamide. Reaction mechanisms are briefly discussed and the configurations of the products obtained are proved by chemical reactions. With hydrogenation, the spiro compound is opened to a branched chain amino sugar with the same tertiary carbon as in vancosamine.
Several derivatives of this new compound are described: the 6‐deoxy sugars in series L and D and the pentose resulting from its oxidation by periodic acid. The conformation around C(4)–C(5) bond is deduced for three compounds from NMR. data.
📜 SIMILAR VOLUMES
## KeuchLtel (22. x. 74
## Abstract When treated with cyanide ion, 1,2:5,6‐di‐O‐isopropylidene‐α‐~D~‐__ribo__‐hexofuranos‐3‐ulose yields one or the other of the two corresponding epimeric cyanhydrines, depending on the experimental conditions. One of these epimers, reacted with ammonium cyanide, yields the corresponding a