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Synthesis of theaflavins with Camellia sinensis cell culture and inhibition of increase in blood sugar values in high-fat diet mice subjected to sucrose or glucose loading

✍ Scribed by Takemoto, Masumi; Takemoto, Hiroaki; Sakurada, Asuka


Book ID
125850687
Publisher
Elsevier Science
Year
2014
Tongue
French
Weight
393 KB
Volume
55
Category
Article
ISSN
0040-4039

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