๐”– Bobbio Scriptorium
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Synthesis of Protein by Green Plants

โœ Scribed by LOOSE, L.; PEARSALL, W. H.


Book ID
109501612
Publisher
Nature Publishing Group
Year
1933
Tongue
English
Weight
231 KB
Volume
131
Category
Article
ISSN
0028-0836

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๐Ÿ“œ SIMILAR VOLUMES


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โœ Boulter, D ๐Ÿ“‚ Article ๐Ÿ“… 1970 ๐Ÿ› Annual Reviews โš– 950 KB
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The paper is concerned with the isolation of food protein from clover and lucern leaves in a soluble nondenaturated state. The protein concentrates are white or light-cream-coloured and contain 74 and 82% of protein, 11.5 and 7.9% of carbohydrates, and 800 and 1OOOmg calcium/kg, respectively. The co

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