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Synthesis and accumulation of polyamines in rat liver during chemical carcinogenesis

✍ Scribed by G. Scalabrino; H. Pösö; E. Hölttä; P. Hannonen; A. Kallio; J. Jänne


Publisher
John Wiley and Sons
Year
1978
Tongue
French
Weight
689 KB
Volume
21
Category
Article
ISSN
0020-7136

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✦ Synopsis


Abstract

The activities of L‐ornithine decarboxylase (EC 4.1.1.17) and S‐adenosyl‐L‐methionine decarboxylase (EC 4.1.1.50) exhibited marked fluctuations in the livers of rats fed 4‐dimethylaminoazobenzene. After 1 month of dye feeding the activity of ornithine decarboxylase rose to a level about six times higher than that of controls and the activity of adenosyl‐methionine decarboxylase was more than twice the initial control level. These elevations were transient, and returned to near normal values within the next 2 months. Four months after the commencement of the azo‐dye diet, ornithine and adenosylmethionine decarboxylase activities showed a second distinct stimulation and appeared to remain high until liver tumors appeared. In contrast, the activity of tyrosine aminotransferase (EC 2.6.1.5) initially decreased but increased after 3 to 6 months to levels slightly exceeding the control values. The biphasic response of the two decarboxylases to the carcinogen appeared to be specific for the liver since both enzyme activities showed a sharp decrease in the kidney during the first 3 months of dye feeding followed by a transient increase 1 month later. The concentration of putrescine in the liver roughly followed the fluctuations of ornithine decarboxylase activity, being about twice the control level in carcinogentreated rats. Spermidine and spermine concentrations were normal although the activities of spermidine synthase (EC 2.5.1.16) and spermine synthase appeared to be lower in animals fed the carcinogenic diet than in normal controls. The response of liver ornithine decarboxylase, adenosylmethionine decarboxylase and tyrosine aminotransferase to growth hormone, glucagon and hydrocortisone was measured several times during the course of the azo‐dye diet. There were only small changes, if any, in the stimulation of tyrosine aminotransferase by growth hormone or hydrocortisone whereas the stimulation by glucagon was totally lost. The striking response of ornithine decarboxylase to porcine growth hormone was markedly reduced, and the moderate stimulation elicited by glucagon completely disappeared during the carcinogenic diet. The response of adenosylmethionine decarboxylase to growth hormone remained unchanged, while the marginal stimulation evoked by either glucagon or hydrocortisone in normal rats totally disappeared after 4 months of dye feeding. Elevated activities of ornithine decarboxylase and adenosylmethionine decarboxylase, together with a distinctly reduced response of these enzymes to hormonal stimulations, thus appear to be characteristics of rat liver undergoing chemical carcinogenesis.


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