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Synergies between plant antioxidant blends in preventing peroxidation reactions in model and food oil systems

✍ Scribed by J. Irwandi; Y. B. Che Man; D. D. Kitts; J. Bakar; S. Jinap


Book ID
107489982
Publisher
Springer-Verlag
Year
2000
Tongue
English
Weight
244 KB
Volume
77
Category
Article
ISSN
0003-021X

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