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Sweet manufacture: A Practical handbook on the manufacture of sugar confectionery. By N. F. Scarborough, A.M.I.Meech. E. Pp. xi + 123. London: Leonard Hill, Ltd., 1933. 7s. 6d.


Book ID
102327786
Publisher
Wiley (John Wiley & Sons)
Year
1934
Weight
132 KB
Volume
53
Category
Article
ISSN
0368-4075

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