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Survey of the fatty acid composition of retail milk differing in label claims based on production management practices

✍ Scribed by A.M. O’Donnell; K.P. Spatny; J.L. Vicini; D.E. Bauman


Book ID
117973059
Publisher
American Dairy Science Association
Year
2010
Tongue
English
Weight
220 KB
Volume
93
Category
Article
ISSN
0022-0302

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