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Survey of Residual Nitrite and Nitrate in Conventional and Organic/Natural/Uncured/Indirectly Cured Meats Available at Retail in the United States

✍ Scribed by Nuñez De González, Maryuri T.; Osburn, Wesley N.; Hardin, Margaret D.; Longnecker, Michael; Garg, Harsha K.; Bryan, Nathan S.; Keeton, Jimmy T.


Book ID
127383130
Publisher
American Chemical Society
Year
2012
Tongue
English
Weight
244 KB
Volume
60
Category
Article
ISSN
0021-8561

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