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Survey of antioxidant capacity and phenolic composition of blueberry, blackberry, and strawberry in Nanjing

✍ Scribed by Huang, Wu Yang (author);Zhang, Hong Cheng (author);Liu, Wen Xu (author);Li, Chun Yang (author)

Book ID: 115051548
Publisher: SP Zhejiang University Press
Year: 2012
Tongue: English
Weight: 333 KB
Volume: 13
Category: Article
ISSN: 1673-1581
DOI: 10.1631/jzus.b1100137

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