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Surface Structure of Latex Particles Covered with Temperature-Sensitive Hydrogel Layers

โœ Scribed by Kimiko Makino; Satoshi Yamamoto; Keiji Fujimoto; Haruma Kawaguchi; Hiroyuki Ohshima


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
419 KB
Volume
166
Category
Article
ISSN
0021-9797

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A new PNIPA hydrogel was synthesized by carrying out the polymerization in the gelated corn starch aqueous solution. This PNIPA hydrogel has an improved surface property and does not form the disadvantageous bubbles during the shrinking process. This change is due to the hydrogen bonds between the c