Surface rheological properties of liquid–liquid interfaces stabilized by protein fibrillar aggregates and protein–polysaccharide complexes

✍ Scribed by Humblet-Hua, Nam-Phuong K.; van der Linden, Erik; Sagis, Leonard M. C.

• Book ID: 118218180
• Publisher: Royal Society of Chemistry
• Year: 2013
• Tongue: English
• Weight: 754 KB
• Volume: 9
• Category: Article
• ISSN: 1744-683X
• DOI: 10.1039/c2sm26627j