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Surface-induced changes in the structure and activity of enzymes physically immobilized at solid/liquid interfaces

✍ Scribed by Willem Norde; Thierry Zoungrana


Book ID
111138396
Publisher
Portland Press
Year
1998
Tongue
English
Weight
533 KB
Volume
28
Category
Article
ISSN
0885-4513

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The E(%) -pH curves of the ternary surface complexes at liquid-solid interfaces in the simulated seawater system of a-FeOOH-Cu(II) -tryptophan were determined. The diffuse reflectance IR spectra of the species at the solid surfaces in the above Β©SΒ©LΒ©M (Type II), ternary equilibration system were exa