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Suppressive effects of the marine carotenoids, fucoxanthin and fucoxanthinol on triglyceride absorption in lymph duct-cannulated rats

✍ Scribed by Megumi Matsumoto; Masashi Hosokawa; Noriko Matsukawa; Masahito Hagio; Aki Shinoki; Megumi Nishimukai; Kazuo Miyashita; Takaji Yajima; Hiroshi Hara

Book ID: 106066491
Publisher: Springer
Year: 2009
Tongue: English
Weight: 333 KB
Volume: 49
Category: Article
ISSN: 1436-6207
DOI: 10.1007/s00394-009-0078-y

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