✦ LIBER ✦
Suppressive effects of salts on droplet coalescence in a commercially available fat emulsion during freezing for storage
✍ Scribed by Hiroaki Komatsu; Satoshi Okada; Tetsurou Handa
- Book ID
- 109388605
- Publisher
- John Wiley and Sons
- Year
- 1997
- Tongue
- English
- Weight
- 165 KB
- Volume
- 86
- Category
- Article
- ISSN
- 0022-3549
No coin nor oath required. For personal study only.