Suppressive effects of cacao liquor polyphenols (CLP) on LDL oxidation and the development of atherosclerosis in Kurosawa and Kusanagi-hypercholesterolemic rabbits

✍ Scribed by Tohru Kurosawa; Fumi Itoh; Aiko Nozaki; Yoshihisa Nakano; Shin-ichiro Katsuda; Naomi Osakabe; Hirokazu Tsubone; Kazuo Kondo; Hiroshige Itakura

• Book ID: 118420613
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 437 KB
• Volume: 179
• Category: Article
• ISSN: 0021-9150
• DOI: 10.1016/j.atherosclerosis.2004.12.003