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Supplementation of Monounsaturated and Polyunsaturated Fatty Acids in Non-Alcoholic Fatty Liver Disease and Metabolic Syndrome

โœ Scribed by Anna Alisi; Carlo Agostoni; Valerio Nobili


Publisher
Springer-Verlag
Year
2011
Tongue
English
Weight
124 KB
Volume
46
Category
Article
ISSN
0024-4201

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๐Ÿ“œ SIMILAR VOLUMES


Hepatic Free Fatty Acids in Alcoholic Li
โœ Peter G. Mavrelis; Helmut V. Ammon; John J. Gleysteen; Richard A. Komorowski; Ur ๐Ÿ“‚ Article ๐Ÿ“… 2007 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 683 KB

Alcoholic liver disease is characterized by the accumulation of fat and inflammatory changes in the liver. Because free fatty acids, the precursors of triglycerides, can damage biological membranes, accumulation of free fatty acids in the liver might be in part responsible for the functional and mor