Supplementation of coenzyme Q10 and α-tocopherol lowers glycated hemoglobin level and lipid peroxidation in pancreas of diabetic rats

✍ Scribed by Cristina M. Sena; Elsa Nunes; Aline Gomes; Maria S. Santos; Teresa Proença; Maria I. Martins; Raquel M. Seiça

• Book ID: 116801350
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 509 KB
• Volume: 28
• Category: Article
• ISSN: 0271-5317
• DOI: 10.1016/j.nutres.2007.12.005