Supercritical Fluid Technology in Oil and Lipid Chemistry. Edited byJ. W. King andG. R. List. VIII and 435 pages, 183 figures and 86 tables. AOCS Press, Champaign, Illinois, 1996. Price: 95.00 US $.
✍ Scribed by Pokorný, J.
- Publisher
- John Wiley and Sons
- Year
- 1997
- Tongue
- English
- Weight
- 178 KB
- Volume
- 41
- Category
- Article
- ISSN
- 0027-769X
No coin nor oath required. For personal study only.
✦ Synopsis
RezensionedBook Reviews analytical methods and modern tentative advanced methods, such as high resolution gas chromatography, high performance liquid chromatography, nuclear magnetic resonance and mass spectrometry.
The book is written in a form easy understood even by readers not particularly familiar with olive oil. A glossary of special terms helps in better understanding the text. On contrary, the olive oil specialists will find there the updated condensed and concise information. Over 350 references offer good opportunity for more detailed study. Numerous tables and figures contain invaluable source of data, mainly from authors' own experience.
J. POKORN?, Prague Supercritical Fluid Technology in Oil and Lipid Chemistry.