Supercritical fluid extraction of antioxidant compounds from oregano: Chemical and functional characterization via LC–MS and in vitro assays

✍ Scribed by Sofía Cavero; Mónica R. García-Risco; Francisco R. Marín; Laura Jaime; Susana Santoyo; F. Javier Señoráns; Guillermo Reglero; Elena Ibañez

• Book ID: 108278279
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 195 KB
• Volume: 38
• Category: Article
• ISSN: 0896-8446
• DOI: 10.1016/j.supflu.2005.01.003