✦ LIBER ✦
Supercritical carbon dioxide extraction of onion flavours—relationship of onion pyruvate content on flavour yield
✍ Scribed by Daniel E Guyer; Nirmal K Sinha
- Publisher
- John Wiley and Sons
- Year
- 1995
- Tongue
- English
- Weight
- 317 KB
- Volume
- 69
- Category
- Article
- ISSN
- 0022-5142
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