Sulfated glucosamine inhibits oxidation of biomolecules in cells via a mechanism involving intracellular free radical scavenging

✍ Scribed by Eresha Mendis; Moon-Moo Kim; Niranjan Rajapakse; Se-Kwon Kim

• Book ID: 113587243
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 791 KB
• Volume: 579
• Category: Article
• ISSN: 0014-2999
• DOI: 10.1016/j.ejphar.2007.10.027