Sugar compositions, α-glucosidase inhibitory and amylase inhibitory activities of polysaccharides from leaves and flowers of Camellia sinensis obtained by different extraction methods

✍ Scribed by Yuanfeng Wang; Zhiwei Yang; Xinlin Wei

• Book ID: 116542345
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 396 KB
• Volume: 47
• Category: Article
• ISSN: 0141-8130
• DOI: 10.1016/j.ijbiomac.2010.07.007