✦ LIBER ✦
Sucrose and Non-nutritive Sweeteners Can Suppress the Bitterness of Vegetables Independent of PTC Taster Phenotype
✍ Scribed by Wilkie, Lynn M.; Phillips, Elizabeth D. Capaldi; Wadhera, Devina
- Book ID
- 125378062
- Publisher
- Springer-Verlag
- Year
- 2013
- Tongue
- English
- Weight
- 282 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1936-5802
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