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Successful desensitization to immunoglobulin A in a case of transfusion-related anaphylaxis

✍ Scribed by Sorena Kiani-Alikhan; Patrick F.K. Yong; Dorothea Grosse-Kreul; Susan E. Height; Aleksandar Mijovic; Abid R. Suddle; Mohammad A.A. Ibrahim

Book ID
109145976
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
68 KB
Volume
50
Category
Article
ISSN
0372-1248

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Food-dependent exercise-induced anaphyla
Food-dependent exercise-induced anaphylaxis: a case related to the amount of food allergen ingested
✍ Hanakawa; Tohyama; Shirakata; Murakami; Hashimoto πŸ“‚ Article πŸ“… 1998 πŸ› John Wiley and Sons 🌐 English βš– 263 KB

A 24-year-old Japanese woman had suffered for 2 years from attacks of urticaria, dyspnoea and syncope associated with exercise after the ingestion of wheat. Specific IgE measurements revealed RAST class 2 for wheat and gluten (a major wheat protein), and class 3 for rye. Skin prick tests with wheat,