Alcohol inhibition of the lipase B from Candida antarctica has been studied through two different ap- proaches: using the same inhibitor (1-butanol) in different organic solvents and using different inhibitors (differing in chain length) in the same solvent. The competitive inhibition constant value
✦ LIBER ✦
Substrate specificity of lipase B from Candida antarctica in the synthesis of arylaliphatic glycolipids
✍ Scribed by Ralf T Otto; Holger Scheib; Uwe T Bornscheuer; Jürgen Pleiss; Christoph Syldatk; Rolf D Schmid
- Book ID
- 114396487
- Publisher
- Elsevier Science
- Year
- 2000
- Tongue
- English
- Weight
- 388 KB
- Volume
- 8
- Category
- Article
- ISSN
- 1381-1177
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## Abstract Esterification of corn and sunflower acid oils with straight‐ and branched‐chain alcohols were conducted using lipase B from __Candida antarctica__ (Novozym 435) in __n__‐hexane. Sunflower acid oil consisted of 55.6% free fatty acids and 24.7% triacylglycerols, while the free fatty acid
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