✦ LIBER ✦
Substrate selectivity and inhibitor sensitivity affect xylanase functionality in wheat flour gluten–starch separation
✍ Scribed by Sofie A Frederix; Christophe M Courtin; Jan A Delcour
- Book ID
- 113697581
- Publisher
- Elsevier Science
- Year
- 2004
- Tongue
- English
- Weight
- 365 KB
- Volume
- 40
- Category
- Article
- ISSN
- 0733-5210
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