Substitution of wheat dried distillers grains with solubles for barley silage and barley grain in a finishing diet increases polyunsaturated fatty acids including linoleic and alpha-linolenic acids in beef

✍ Scribed by M.L. He; W.Z. Yang; M.E.R. Dugan; K.A. Beauchemin; J.J. McKinnon; T.A. McAllister

• Book ID: 116221050
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 257 KB
• Volume: 175
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/j.anifeedsci.2012.05.009