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Subjective Welfare, Well-Being, and Self-Reported Food Hypersensitivity in Four European Countries: Implications for European Policy

✍ Scribed by Jantine Voordouw, Gerrit Antonides, Margaret Fox, Inmaculada Cerecedo, Javier Zamora, Belen de la Hoz Caballer, Ewa Rokicka, Judith Cornelisse-Vermaat, Maciej Jewczak, Pawel Starosta, Marek L. Kowalska, Monika Jędrzejczak-Czechowicz, Sonia Vázquez-Cortés, Cano Escudero, Bertine Flokstra de Blok, et al


Book ID
113079677
Publisher
Springer Netherlands
Year
2011
Tongue
English
Weight
248 KB
Volume
107
Category
Article
ISSN
0303-8300

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