Stärke und Stärkeerzeugnisse im Außenhandel der Bundesrepublik und einiger anderer Länder

• Publisher: John Wiley and Sons
• Year: 1953
• Tongue: English
• Weight: 387 KB
• Volume: 5
• Category: Article
• ISSN: 0038-9056
• DOI: 10.1002/star.19530050805

✦ Synopsis

The analytical estimation of glutamic acid in foods and hydrolyzates of protein was completed by two new methods. Recent publications corfirmed the significance of glutamic acid for the metabolism of newogs tissue; the use of glntamic acid as medical supplies is shortly mentioned. (14) Sobweigart, H. A.: Ind. Obst-und Gemuseverwert. 35 (15) Serger, H.: In& Obst-und Gemiiseverwen. 36 (1951), (16) Reel, H. (3.: Chem. and (17) Riitz, W.: Fischwaren-U. Feinkost-Ind. N. F. Z2 (1950), (18) Cahn, F. /. (iibertr. an L. Milmi Foods .. Inc.