Study on the application of an interspecific competition model for the prediction of microflora behaviour during the fermentation process of S. Angelo PGI salami

✍ Scribed by A. Giuffrida; D. Valenti; G. Ziino; A. Panebianco

• Publisher: Springer Netherlands
• Year: 2009
• Tongue: English
• Weight: 99 KB
• Volume: 33
• Category: Article
• ISSN: 0165-7380
• DOI: 10.1007/s11259-009-9293-5