Study on non-destructive evaluation methods for defect pods for green soybean processing by near-infrared spectroscopy

✍ Scribed by Panmanas Sirisomboon; Yuki Hashimoto; Munehiro Tanaka

• Book ID: 108171534
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 816 KB
• Volume: 93
• Category: Article
• ISSN: 0260-8774
• DOI: 10.1016/j.jfoodeng.2009.02.019