Food-induced demineralization (erosion) is one of the key factors in surface structural changes of tooth enamel, with soft drinks being a significant etiological agent. The objective of this study was to measure early stages of enamel loss with high accuracy on native enamel surfaces combined with q
Study of the Dissolution of the Barium Sulfate (001) Surface with Hydrochloric Acid by Atomic Force Microscopy
β Scribed by Kang-Shi Wang; Roland Resch; Bruce E. Koel; Patrick J. Shuler; Yongchun Tang; Huey-jyh Chen; Teh Fu Yen
- Publisher
- Elsevier Science
- Year
- 1999
- Tongue
- English
- Weight
- 228 KB
- Volume
- 219
- Category
- Article
- ISSN
- 0021-9797
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β¦ Synopsis
Noncontact atomic force microscopy (NC-AFM) has been used to investigate the morphological changes of a freshly cleaved (001) surface of barium sulfate (barite) etched with an aqueous solution of 0.1 M HCl at room temperature. Shallow triangular etch pits with a height of 3.6 Γ were developed in atomically flat (001) terraces. The etching of the surface was found to proceed in a layer-by-layer dissolution process. Because the crystal structure of barite exhibits a two-fold screw axis parallel to the c axis, "alternating" etch pits were formed, with any two consecutive etch pits pointing opposite to each other. These etch pits became deeper and more elongated along the b axis with time.
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