✦ LIBER ✦
Study of the behaviour of Lactobacillus plantarum and Leuconostoc starters during a complete wheat sourdough breadmaking process
✍ Scribed by Hervé Robert; Valérie Gabriel; Dominique Lefebvre; Philippe Rabier; Yves Vayssier; Catherine Fontagné-Faucher
- Book ID
- 116725667
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 253 KB
- Volume
- 39
- Category
- Article
- ISSN
- 1096-1127
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