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Study of the antifungal activity of essential oil extracted from seeds of Foeniculum vulgare Mill, for its use as food conservative

✍ Scribed by Barkat, Malika; Bouguerra, Ali

Book ID: 121328100
Publisher: Elsevier
Year: 2012
Tongue: English
Weight: 62 KB
Volume: 29
Category: Article
ISSN: 1871-6784
DOI: 10.1016/j.nbt.2012.08.372

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