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Study of some physico-chemical characteristics of aSaccharomyces cerevisiaeendopolygalacturonase: a possible use in beverage industry

✍ Scribed by A Belarbi; C Hachet; A-C Helfer; S Gognies; A Gainvors


Book ID
110050723
Publisher
Springer-Verlag
Year
2000
Tongue
English
Weight
626 KB
Volume
24
Category
Article
ISSN
1476-5535

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