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Study of process variables in supercritical carbon dioxide extraction of soybeans

โœ Scribed by Wilkinson, N.; Hilton, R.; Hendry, D.; Venkitasamy, C.; Jacoby, W.


Book ID
121494040
Publisher
SAGE Publications
Year
2013
Tongue
English
Weight
319 KB
Volume
20
Category
Article
ISSN
1082-0132

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Supercritical Carbon Dioxide Extraction
โœ Amitabh Chandra; Muraleedharan G. Nair ๐Ÿ“‚ Article ๐Ÿ“… 1996 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 350 KB ๐Ÿ‘ 2 views

The extractibility of isoflavones by supercritical carbon dioxide was studied by extracting synthetically produced daidzein (I), genistein (2), formononetin (3) and bioehanin A (4). Supercritical fluid carbon dioxide (SFCOJ modified with 20% ethanol at 50ยฐC and 600 atmospheres pressure extracted nea