Study of glycated amino acid elimination reaction for an improved enzymatic glycated albumin measurement method

✍ Scribed by Takuji Kouzuma; Yumiko Uemastu; Tomomi Usami; Shigeyuki Imamura

• Book ID: 116349820
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 540 KB
• Volume: 346
• Category: Article
• ISSN: 0009-8981
• DOI: 10.1016/j.cccn.2004.02.019