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Studies on the specification of accessory biochemical characters, as exemplified by the fatty acid patterns of various strains of Escherichia coli

✍ Scribed by Karkas, John D.; Türler, Hans; Chargaff, Erwin

Book ID: 123204302
Publisher: Elsevier Science
Year: 1965
Tongue: English
Weight: 805 KB
Volume: 111
Category: Article
ISSN: 0304-4165
DOI: 10.1016/0304-4165(65)90476-9

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