✦ LIBER ✦
Studies on the retention of microencapsulated l-5-methyltetrahydrofolic acid in baked bread using skim milk powder
✍ Scribed by Stephen Tomiuk; Yazheng Liu; Tim J. Green; Maria J. King; Paul M. Finglas; David D. Kitts
- Book ID
- 113626562
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 349 KB
- Volume
- 133
- Category
- Article
- ISSN
- 0308-8146
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