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Studies on the fractionation of β-lactoglobulin from casein whey using ultrafiltration and ion-exchange membrane chromatography

✍ Scribed by Sangita Bhattacharjee; Chiranjib Bhattacharjee; Siddhartha Datta

Book ID: 108207890
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 377 KB
Volume: 275
Category: Article
ISSN: 0376-7388
DOI: 10.1016/j.memsci.2005.09.013

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## Abstract Mixed matrix membranes (MMMs), which incorporate adsorptive particles during membrane casting, can be prepared simply and have performances that are competitive with other membrane chromatography materials. The application of MMM chromatography for fractionation of β‐Lactoglobulin from