Studies on the ‘fermentation’ of ceylon tea. XI—relations between the polyphenol oxidase activity and pectin-methylesterase activity

✍ Scribed by J. Lamb; M. S. Ramaswamy

• Publisher: John Wiley and Sons
• Year: 1958
• Tongue: English
• Weight: 443 KB
• Volume: 9
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740090110