๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

STUDIES ON MYCOBACTERIA ISOLATED FROM ANIMALS, WITH SPECIAL REFERENCE TO THE AGGLUTINATION TEST

โœ Scribed by SAITANU, KRIENGSAG


Book ID
114821061
Publisher
Wiley (Blackwell Publishing)
Year
2009
Weight
345 KB
Volume
85B
Category
Article
ISSN
0304-131X

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Studies on the Components ofLauras nobil
โœ Hafizo??lu, H. ;Reunanen, M. ๐Ÿ“‚ Article ๐Ÿ“… 1993 ๐Ÿ› John Wiley and Sons โš– 480 KB

## Abstract The composition of laurel berry fat produced in Turkey was studied by gas chromatography and mass spectrometry. Of the 20 fatty acids occurring in acidic fraction lauric acid (54.2%), oleic acid (15.1%) and linoleic acid (17.2%) were found to be dominating constituents. Some minor compo