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Studies on Enzyme Action. XXIV.--The Oxidase Effect and the Phenomena of Oxidation in General: Carbonic Oxide

✍ Scribed by Henry E. Armstrong

Book ID: 123663160
Publisher: The Royal Society
Year: 1925
Tongue: English
Weight: 351 KB
Volume: 98
Category: Article
ISSN: 0080-4649
DOI: 10.2307/81172

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