✦ LIBER ✦
Studies on distribution of protein and allergen in graded flours prepared from whole buckwheat grains
✍ Scribed by Naofumi Morita; Tomoko Maeda; Reimei Sai; Kazuyoshi Miyake; Hiroyuki Yoshioka; Atsuo Urisu; Taiji Adachi
- Book ID
- 116488123
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 517 KB
- Volume
- 39
- Category
- Article
- ISSN
- 0963-9969
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