Studies of the effect of sodium tripolyphosphate on frozen shrimp by physicochemical analytical methods and Low Field Nuclear Magnetic Resonance (LF 1H NMR)

✍ Scribed by Carla da Silva Carneiro; Eliane Teixeira Mársico; Roberta de Oliveira Resende Ribeiro; Carlos Adam Conte Júnior; Thiago Silveira Álvares; Edgar Francisco Oliveira de Jesus

• Book ID: 119321095
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 481 KB
• Volume: 50
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2012.09.009