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Studies of a spring phytoplankton bloom in an enclosed experimental ecosystem. II. Changes in the component fatty acids and sterols

โœ Scribed by R.J. Morris


Book ID
115966602
Publisher
Elsevier Science
Year
1984
Tongue
English
Weight
909 KB
Volume
75
Category
Article
ISSN
0022-0981

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Phytoplankton samples taken during the spring bloom in the experimental enclosed ecosystem bags at Loch Ewe, Scotland, during 1983 were analysed for carotenoids and chlorophyll compounds using high-performance liquidchromatography (HPLC). Changes in the relative proportions of these pigments were re