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Studies in starch structure. II.—the determination of iodine absorption by amperometric titration

✍ Scribed by L. Coton; L. H. Lampitt; C. H. F. Fuller

Publisher: John Wiley and Sons
Year: 1955
Tongue: English
Weight: 387 KB
Volume: 6
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740061104

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