Structure of Stable Protein Folding Intermediates by Equilibrium ϕ-Analysis: The Apoflavodoxin Thermal Intermediate

✍ Scribed by Luis A. Campos; Marta Bueno; Jon Lopez-Llano; María Ángeles Jiménez; Javier Sancho

• Book ID: 116661624
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 661 KB
• Volume: 344
• Category: Article
• ISSN: 0022-2836
• DOI: 10.1016/j.jmb.2004.08.081